if i didn't know what was in this, i'd have NO idea. everything blended together so nicely!
i found this recipe for "raw zucchini pasta with carrot-cashew creme sauce". i used only 3 zucchini so i had sauce left over, i didn't use peas or onions or basil, i used chickpea miso, probably 2 tablespoons of sun-dried tomatoes and i used the optional roma. and my juicer is still dead and un-replaced, so i vitamixed a few short carrots with a bit of water and it was great!