chili was my first idea.
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for this chili, i sauteed an onion and a couple big cloves of garlic in coconut oil. then, i added cubed turnip and some carrot, zucchini, broccoli, kale, 3 tomatoes, 4 stalks of celery, 1 baby bok choy, a few slices of red cabbage, and a can of mixed beans, about 1/2 cup of dried lentils and probably 1/2 a tablespoon of my punch-in-the-head powerful chili powder, a sprinkle of cinnamon and cumin and basil and some chopped fresh basil. let that simmer for awhile and OOOOH i am mighty pleased.
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